Authentic Caribbean Flavor
Professional & Reliable Service
Fresh, Chef-Crafted Meals
About Us
Pibo Catering started with a simple idea. You should enjoy your own event. You should not be refilling trays, answering vendor questions, or guessing what comes next.
Pibo Catering supports the moments that bring people together. That includes corporate catering, wedding catering, private chef dinners, and social events. You choose buffet or plated service, and we handle the planning and execution.
Here is what you can expect when you work with us.
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Clear communication from the first message
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A menu that matches your guests and schedule
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A setup that looks neat and stays organized
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A team that respects your home or venue
Trust is not a slogan. It is paperwork and practice. We operate with a catering license, insurance, and food safety certification. We treat food handling seriously because your guests matter.
If you are searching “catering company in Pembroke Pines” on your phone, you probably need answers fast. We will tell you what we can do, what it costs to start, and what the next step looks like. No confusion.
About Chef Stephen
I'm Chef Stephen, also known as Pibo, and I take pride of my Panamanian roots. With a culinary education from Le Cordon Bleu and extensive experience working in Miami, I bring a blend of authentic flavor and professional expertise to every dish. My commitment to quality and service ensures you'll receive not only delicious food but also a trustworthy and enjoyable dining experience. Let's create something amazing together.
My Promises ?
On-Time Delivery
Clean, organized cooking
Authentic Caribbean & Latin Flavors
Dietary Inclusive (Gluten-Free,Keto,Vegan)
From intimate dinners to celebrations and corporate events, I create meals that taste incredible and feel memorable.

Flavour
Fresh flavors, refined skill, food designed to leave a lasting impression.

Proven Expertise and Skills
Farm to table
We build menus with fresh ingredients and clean prep.
Creative Menu Development
We plan each menu around your event style and guest mix.
Specialty cuisine and Presentation
We also focus on how food looks on the table.
Guest Relations
Service matters as much as flavor. Our team stays calm, polite, and attentive during delivery and service.
Special event planning
We plan setup, timing, and guest movement so the event feels organized
Staff leadership and training
A strong crew keeps service smooth. We train staff on setup.
Food and kitchen safety
We protect your guests with strict food safety habits.
How to Book Us For Your Event
Booking is simple and clear.
Recommended Booking Windows
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Corporate weekly meals: 2 to 5 days ahead
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Private chef dinners: about 1 week ahead
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Weddings: at least 2 months ahead
Minimum Guest Counts
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Private chef plated experience: 2 guests
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Corporate catering: 10 guests
When Do I Pay?
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A 50 percent deposit secures your date
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Cancel 7 days before the event for a full refund
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Cancel within 48 hours and a 50 percent service fee applies
Get In Touch
We offer complimentary quotes and cater to various budgets while presenting innovative concepts. Let’s Plan Your Culinary Experience
Our Contact
754-242-5216




